Thursday, May 2, 2019

2019 Epcot International Flower & Garden Festival


Date of Visit: May 2, 2019

Every year we talk about wanting to go to the Flower & Garden Festival again. We'll go next year turned into five years since the last time we went mainly because we started doing an annual extended family trip every January (once it was February) and then it just seemed too soon to go again for the Flower & Garden (or we were doing Destination D for our just us WDW trip for the year).


As we started our day in Hollywood Studios with Toy Story Mania fastpasses, we entered Epcot between the UK and France pavilions. After hanging out in the gift shop by the entrance for the rain to let up, we decided to start in France where Mik had one of his favorites from before - the duck confit. We also enjoyed the chilled cucumber soup.


Next we enjoyed a key lime tart and a watermelon cucumber slush (my favorite thing we had today) at Florida Fresh between France and Morocco.


Next Mik had the shredded beef brisket with smoked potato from The Smokehouse in American Adventure. He didn't particularly enjoy it, but we did like the sunflower topiaries with Mickey and Minnie.


After the brisket, Mik was full so we just strolled through the rest of World Showcase making note of what we might want to try later this week. Of course, we also strolled through Mik's favorite part of Epcot - the Romantic Road in Germany.



We also enjoyed checking out the various topiaries with my favorite being Huey, Dewey, and Louie.


Destination Info:
2019 Epcot International Flower & Garden Festival
Lake Buena Vista, FL

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