Date of Visit: May 4, 2019
For our second visit to the 2019 Epcot International Flower & Garden Festival, we focused on the areas at the beginning of the World Showcase. Our first stop was the Citrus Bloom, where we tried the lobster tail, which we liked the taste of, but found hard to get off the shell as tends to be the norm for lobster...
Next we stopped at the Honey Bee-stro. Mik enjoyed the honey-peach cobbler freeze and the chicken flatbread.
Nearby we checked out the Goodness Garden Butterfly House. There's lots of butterflies to see, but not that interesting to us because it just seemed like they were mostly flying by the netting trying to get out.
Next we stopped by the Gardeners Terrace where Minnie's Garden Party is going this weekend only. Here we picked up the button they were giving out and also tried the fried green tomatoes at Arbor, which Mik didn't like, but I got them mainly for me and I liked them except the paprika oil does make them spicy.
Our last stop was dessert from Pineapple Promenade. Mik had the pineapple soft-serve ice cream and I had the desert violet lemonade (sadly my flower blew away as I was carrying the items back to Mik).
On the way out of Epcot to park hop over to Magic Kingdom, we stopped for a photo because Mik wanted one with his Darth Vader socks for Star Wars Day. We were going to do a photo in Hollywood Studios earlier in the day, but we were just done with the park after discovering that we couldn't use our Toy Story Mania fastpass because the wheelchair accessible vehicle was down.
2019 Epcot International Flower & Garden Festival
Lake Buena Vista, FL
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